Wenger Grand Maitre 5-Inch Boning Knife

Wenger Grand Maitre 5-Inch Boning Knife Reviews



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Wenger Grand Maitre 5-Inch Boning Knife Feature

  • Made in Switzerland
  • Features a one-piece handle that is injection molded to the tang using Grilon¿, a hermetically sealed, fatigue-free, non-slip polyamide that will never deteriorate, and is non-porous.
  • Designed for separating both cooked and uncooked meat/poultry/fish from the bone.
  • Blended steel blade for shine, sharpness, flexibility, corrosion, stain & acid resistance.
5" Boning knife


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Dec 22, 2010 17:23:06

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